On this week's Louisiana Eats! we'll be joined by painter Gustave Blache to talk about his portraits of culinary icon Leah Chase. And then Rusty Gaude speaks about the new sustainable status of the Louisiana blue crab.
On this week of Louisiana Eats we'll spend the day with New Orleans' culinary icon, Leah Chase, to celebrate her birthday. Plus Poppy speaks with Longue Vue Gardens' Joe Baker about their Two for Tea event.
On this year-end edition of All Things New Orleans we're highlighting some of our most interesting stories from 2011. We'll hear from Kermit Ruffins, Leah Chase, and the residents of the New Orleans batture.
New Orleans, LA – WWNO, in collaboration with Nolavie.com, brings you "Notes from New Orleans," a peek inside the unique life and culture of our region. This week Sharon Litwin is visiting Dooky Chase restaurant to satiate her appetite. However, Litwin isn't longing for the food this time around.
New Orleans, LA – Leah Chase discusses the gumbo z'herbes tradition at Dooky Chase. Also, Rudy Lombard talks about what motivated his McCrory's lunch counter sit-in, tells untold stories of the civil rights era Freedom Riders and explains what Dooky Chase restaurant symbolized to the community. Plus baker Ziggy Cichowski.
