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    <title>Mark Talbot Holmes</title>
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      <title>Louisiana Eats: Celebrating International Cocktail Culture</title>
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      <description>This week, New Orleans once again welcomes Tales of the Cocktail, an annual gathering of cocktail and spirits industry professionals. In honor of their arrival, we take a look at both a new player in the bar game and an old story about how a traditional favorite made its way into your glass.</description>
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      <dc:creator>Poppy Tooker</dc:creator>
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