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This year marks the 300th anniversary of the city of New Orleans. On this week's show, we toast the Crescent City with local culture bearers and…

Every four years, World Cup fans join together in the spirit of international competition. On this week's show, we raise a glass to intercontinental…

On this week's show, we're bringing listeners along to Slow Food Nations 2018 in Denver, Colorado. The event celebrates slow and sustainable food systems…

It’s that haunting time of year again, when pumpkins glow and black cats screech, and you can be guaranteed we’re ghost hunting on this week’s show! To…

On this week's show, we explore the intersections between hunting, gathering, fishing, and our changing environment. We begin at the Best of Bycatch…

On this week’s show, we look back on the lives of some extraordinary people we lost in 2018. We begin by revisiting our 2011 conversation with the late,…

Louisiana Eats ventures from land to sea to learn where our food comes from and meet the people responsible for bringing the bounty to our table. We begin…

On this week’s Louisiana Eats we’re taking a vacation with some of our favorite people from the food and drinks world.Even though Michael Gulotta’s…

On this week's show, we look at family businesses that have been finding success through five generations. We begin with Swiss Confectionery, a New…

There’s no getting around it – August is HOT down here in Louisiana, so we thought a virtual vacation in Scandinavia just might provide a little chill. We…