Jeannie Fonseca

Food

Chasing After the Louisiana Blue Crab

Poppy Tooker

On this week's Louisiana Eats! we investigate why the Marine Stewardship Council's certifiable Louisiana Blue Crab is not being supplied to restaurateurs…
Food

NOLA Family Businesses

Poppy Tooker

http://stream.publicbroadcasting.net/production/mp3/wwno/local-wwno-967049.mp3How To Clean & Fry Soft Shell CrabsWith crab in one hand and kitchen shears…