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Welcome to the final segment of the Tricentennial Reading List, as Susan Larson discusses books, both on the list and worthy of mention.Lagniappe…
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Susan Larson continues her look at 300 great New Orleans books, this week with author John Kemp as they talk about books on New Orleans…
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Susan Larson continues her look at 300 great New Orleans books, this week with author John Kemp as they look at books on art.Books by John Kemp:A Unique…
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New Orleans, 1718-1812: An Economic History, by John ClarkIndians, Settlers, and Slaves in a Frontier Exchange Economy: The Lower Mississippi Valley…
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Charting Louisiana: 500 Years of Maps edited by Alfred E. Lemmon, John T. Magill, and Jason Wiese; consulting editor, John R. HébertUnfathomable City: A…
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Susan Larson continues our discussion of food books with Judy Walker about cocktail guides.Cocktail booksFamous New Orleans Drinks and How to Mix ‘Em, by…
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Susan Larson sits down with Judy Walker to discuss food scholarship and memoirs.Food scholarship and memoir:New Orleans: A Food Biography, by Elizabeth…
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Susan Larson sits down with Judy Walker to discuss cookbooks, part two of four.Some of the classics come from chefs and food experts:The New Orleans…
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Susan Larson sit down with Judy Walker to discuss cookbooks, part one of four.Two classics from the newspaper: Cooking Up a Storm: Recipes Lost and Found…