A demolition project has started at the site of an iconic New Orleans bakery gutted by a fire in July.
Drew Ramsey, operations manager for the Simon Hubig Pie Co., tells WDSU-TV that the company hasn't decided where to rebuild the bakery that churned out roughly 100,000 fried snack pies every week.
A demolition crew used a crane Monday to pick through the wreckage of the company's building in the city's Marigny neighborhood.