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Louisiana Eats 2020 Year in Review

Stick a fork in it! 2020 is done – well done in fact! While this has been a year filled with unparalleled trials and tribulations, there has been much to inspire, uplift, and downright laugh about! On this week's show, we hear from New Orleans activist Devin De Wulf, who inspired his Krewe of Red Beans to make a significant difference in the lives of healthcare workers who put their lives on the line this year for us all.

Click Here To Listen To This Week's Show:  Louisiana Eats 2020 Year In Review

Then, we enjoy a laugh with Brennan's Restaurant general manager Chris Pendleton, who, in the early days of the coronavirus shutdown, demonstrated the art of sabrage in a series of funny videos posted online. One in particular, which featured him dressed up as the Easter Bunny, became a worldwide sensation.

Finally, Dylan Lintern, President and COO of NOLA Brewing shares a harrowing tale of legal troubles so big that Godzilla himself played a major role. The litigious experience was the inspiration behind the name of the brewery's award-winning Hoppyright Infringement IIPA.

It's time to raise a toast to a year we're all happy to see come to a close! For more of all things Louisiana Eats, be sure to visit us at PoppyTooker.com.

Poppy is the host and executive producer of the weekly show, Louisiana Eats! Food personality, culinary teacher and author, Poppy Tooker is passionate about food and the people who bring it to the table.