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In a city known for culinary excellence, Brennan's Restaurant stands out as a cornerstone of New Orleans cuisine. Founded in 1946 by Owen Brennan, the restaurant was elevated to international fame by his sister, the visionary Ella Brennan. Today, it's operated by Ralph Brennan, who continues the family legacy. On this week's show, we celebrate 80 years of Brennan's in the Big Easy.
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Stick a fork in it! 2020 is done – well done in fact! While this has been a year filled with unparalleled trials and tribulations, there has been much to…
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Since Ralph Brennan and Terry White reopened the venerable Brennan's Restaurant in 2014, they've initiated some new traditions, like champagne sabering in…