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Why NOLA jail continually exceeded capacity in 2025; 2 upcoming theater performances with themes of social justice
Today on Louisiana Considered, we learn why the New Orleans jail continually exceeded capacity in 2025. We also hear about two upcoming performances that highlight social – and in one case, legal– justice.
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24:29
LSU women’s basketball March Madness preview; restoration of Bird Island; What will MS do with opioid funds
Today on Louisiana Considered, we hear how the LSU women’s basketball team is shaping up just ahead of March Madness. We also discuss the restoration of Bird Island, and hear how the Mississippi legislature is using funds meant to combat opioid addiction.
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24:29
Wood pellet manufacturing leads to rural air pollution; filling gaps in Gulf Coast water quality monitoring with AI; MSY travelers share their stories
On today’s episode of Louisiana Considered, we learn how rural, majority-Black towns in Mississippi and Louisiana were promised the opportunity to create green energy, but got massive air pollution. Also, we learn about an LSU research team’s efforts to fill in gaps in Gulf Coast water quality monitoring using artificial intelligence. And, we hear stories from disgruntled travelers at Louis Armstrong International Airport.
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24:29
Louisiana Eats: St. Joseph's Day Traditions
March 19th might be just another day in other parts of the United States, but here in New Orleans, it's a day when revelers take to the streets in honor of the Feast of St. Joseph. The tradition of food altars dedicated to Jesus' foster father came to the Crescent City in the late 1800s with immigrants from Sicily, where Joseph is the patron saint. What was called Mi-Carême (or Mid-Lent by the Creoles) was a day when fasting was suspended and festivities abounded. On this week's show, we explore the holiday and join in on the celebration.
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50:00
Gov. Landry’s priorities for legislative session; how Black Masking Indians are gearing up for Super Sunday
Today on Louisiana Considered, we hear the latest episode of Voices of the Culture, a podcast hosted by two Black Masking Indians. A spy boy and a big chief share the history behind Super Sunday and St. Joseph’s night. Plus, we catch up on the week in politics.
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24:29
Le Show For The Week Of March 15, 2026
On this week’s edition of Le Show, Harry brings us regular features like News of the Godly, News of Musk Love, News of the Olympic Movement, News of the Warm, News of the Arts, Truth Social Audio with Donald Trump, News of A.I., The Apologies of the Week, and News of Crypto-Winter.
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56:30
Le Show For The Week Of March 8, 2026
On this week’s edition of Le Show, Harry brings us regular segments like News of the Warm, News of Microplastics, News of A.I., News of the Godly, News of Smart World, and The Apologies of the Week. He also considers Kristi Noem, Donald Trump’s gut, the price of gasoline, and plays “peace”-ful music.
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55:54
Louisiana Eats: Grow Your Own Groceries
In her book, To Boldly Grow, author Tamar Haspel uses the term "first-hand food" to describe anything you get with your own two hands – meals we grow, fish, hunt, or even forage. According to the Washington Post food columnist, growing and sourcing your own food just makes it taste better. On this week's show, we're getting our hands dirty and meeting some people who are taking a do-it-yourself approach to food.We begin with Tamar, whose book chronicles the adventures of her and her husband as they go about raising livestock, growing vegetables, and even hunting their own meat. Recounting tales of their successes and failures, Tamar fills the pages with practical tips and hard-won wisdom for those looking to cultivate their own food.Then, we hear from fifth-generation chicken keeper, Lisa Steele, whose blog Fresh Eggs Daily inspired her book of the same name. Lisa shares her story as well as some egg-centric tips and tricks.Finally, we explore one of the South's favorite backyard crops – the mirliton. After our mirlitons drowned in Hurricane Katrina, they were saved from extinction thanks to the efforts of Dr. Lance Hill. We get an update from the good doctor and learn how mirliton lovers from across the globe have connected through his website, Mirliton.org, resulting in the world's largest collection of mirliton recipes.For more of all things Louisiana Eats, be sure to visit us at PoppyTooker.com.
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50:00
American Routes Shortcuts: Charley Crockett
Singer/guitarist Charley Crockett plays what he calls "Gulf and Western” music, a combination of blues, R&B, soul, country and more found along the Gulf Coast from Texas to Louisiana. It makes sense, since that's where he grew up, living with his mother in a trailer. Charley’s lived many lives, hitchhiking with his guitar from coast to coast, playing in subways and city streets in New York City, New Orleans and Paris; working farms in California, running into trouble with the law and later his health with open heart surgery. He's recorded several highly acclaimed albums and is known for his takes on classic country tunes as well as original songs. But for Charley, the blues is where it all began.
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5:35
New Orleans may abandon recycling initiative; artificial reefs in Alabama help to restore sea habitats
Today on Louisiana Considered, we hear how artificial reefs may help to rebuild habitats for vanishing sea life. Plus, we learn why New Orleans might trash a recycling initiative.
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24:28
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