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Louisiana Eats is on the road again, this time to Evangeline Parish, where residents show pride for their French, Cajun, and Creole heritage through their…

As 2017 comes to an end, we take a look back at some of our favorite Louisiana Eats moments from the past year. First, we speak with Lior Lev Sercarz, a…

It's Carnival time in Louisiana! This week, we join revelers near and far for the biggest free party on earth.We begin with Devin De Wulf, founder of the…

Boasting its iconic pink facade in the French Quarter Brennan's Restaurant has been a New Orleans landmark since 1946. On this week's show, we celebrate…

On this week’s show, we’re celebrating all things pescatarian across Louisiana. To begin, we travel from Port Sulphur to Barataria Bay for a taste of…

When it comes to historic restaurants, there’s no place like home – if you’re lucky enough to call New Orleans home! On this week's show, we time travel…

On this week’s show, we speak with three James Beard Award-winners to explore the history and culture of African American cooking and learn how African…

On this week's show, we learn how the restaurant sector is coping with COVID-19 around the state and beyond. We begin with the story of business partners…

http://stream.publicbroadcasting.net/production/mp3/wwno/local-wwno-998965.mp3This week on The Reading Life, we talk with Charles Brown, the new director…

http://stream.publicbroadcasting.net/production/mp3/wwno/local-wwno-999528.mp3This week on The Reading Life, we'll be talking with John Barry, whose new…